Our Delicious Gourmet Finger Food menu offers hot & cold selections

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We offer a choice of 6, 9, 12 or 15 portions per guest

 

Tiger Prawn and Scallop Seared with Garlic

Sate Chicken Skewers with Mildly Spicy Peanut Sauce

Hand Made Dumpling Pot Stickers

Trio of Hand Rolled Spring Rolls - Vegetarian, Seafood and Meat fillings 
Caramelised Onion and Roquefort Cheese Pastry Cups 
Sushi and Sashimi Platter  Served with Soy Sauce and Wasabi

Vegetable Skewers Char Grilled and served with a Tangy Dipping Sauce

Oyster Mushrooms Fried in a light Salt and Pepper Tempura Batter

Vietnamese Spring Rolls Hand Rolled with Vegetarian / Meat Fillings

Sydney Rock Oysters Served Natural or with a light Asian Dressing

Char Grilled Asparagus wrapped in Prosciutto

Lobster Roll Cups

Feta Triangle

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Do you have some ideas that you would like to add? 
Contact our friendly staff to plan a unique menu that

suits your needs!